Alfredo sauce with added vegetables
Alfredo sauce with added vegetables has 122 kcal per 100 g, with 2.1 g of protein, 2.6 g of carbs, and 11.5 g of fat.
kcal per 100 g122
- Protein7% of calories
- 2.1 g
- Carbs9% of calories
- 2.6 g
- Fat85% of calories
- 11.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving65 g | 79 | 1.4 g | 1.7 g | 7.5 g |
| 1 cup260 g | 317 | 5.5 g | 6.8 g | 29.9 g |
Also in 100 g
| Sugars | 1.4 g |
|---|---|
| Fiber | 0.4 g |
| Salt | 1.06 g |
| Vitamin C | 10.7 mg |
| Vitamin B12 | 0.06 µg |
| Vitamin D | 0.4 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705810 (opens usda.gov in a new tab). A food you buy can differ: check its label.