Alfredo sauce with meat and added vegetables
Alfredo sauce with meat and added vegetables has 148 kcal per 100 g, with 6.5 g of protein, 2.1 g of carbs, and 12.5 g of fat.
kcal per 100 g148
- Protein18% of calories
- 6.5 g
- Carbs6% of calories
- 2.1 g
- Fat77% of calories
- 12.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup260 g | 385 | 16.9 g | 5.5 g | 32.5 g |
| Default serving65 g | 96 | 4.2 g | 1.4 g | 8.1 g |
Also in 100 g
| Sugars | 1.2 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 1.04 g |
| Vitamin C | 8.7 mg |
| Vitamin B12 | 0.55 µg |
| Vitamin D | 0.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705812 (opens usda.gov in a new tab). A food you buy can differ: check its label.