Apple juice, 100%, with calcium added
Apple juice, 100%, with calcium added has 48 kcal per 100 g, with 0.1 g of protein, 11.5 g of carbs, and 0.2 g of fat.
kcal per 100 g48
- Protein1% of calories
- 0.1 g
- Carbs95% of calories
- 11.5 g
- Fat4% of calories
- 0.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving248 g | 119 | 0.2 g | 28.5 g | 0.5 g |
| 1 fl oz (NFS)31 g | 15 | 0 g | 3.6 g | 0.1 g |
| 1 fl oz (with ice)23 g | 11 | 0 g | 2.6 g | 0 g |
| 1 fl oz (no ice)31 g | 15 | 0 g | 3.6 g | 0.1 g |
Also in 100 g
| Sugars | 9.5 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 0.01 g |
| Vitamin C | 30.3 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709321 (opens usda.gov in a new tab). A food you buy can differ: check its label.