Barley malt flour
Barley malt flour has 361 kcal per 100 g, with 10.3 g of protein, 78.3 g of carbs, and 1.8 g of fat.
kcal per 100 g361
- Protein11% of calories
- 10.3 g
- Carbs85% of calories
- 78.3 g
- Fat4% of calories
- 1.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup162 g | 585 | 16.7 g | 126.8 g | 2.9 g |
Also in 100 g
| Sugars | 0.8 g |
|---|---|
| Fiber | 7.1 g |
| Salt | 0.03 g |
| Vitamin C | 0.6 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169740 (opens usda.gov in a new tab). A food you buy can differ: check its label.