Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled

Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 291 kcal per 100 g, with 23.7 g of protein, 0 g of carbs, and 21.8 g of fat.

kcal per 100 g291

Protein33% of calories
23.7 g
Carbs0% of calories
0 g
Fat67% of calories
21.8 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g24720.1 g0 g18.5 g
1 steak291 g84769 g0 g63.4 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.14 g
Vitamin C0 mg
Vitamin B122.1 µg
Vitamin D0.2 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 173392 (opens usda.gov in a new tab). A food you buy can differ: check its label.