Carob flour
Carob flour has 222 kcal per 100 g, with 4.6 g of protein, 88.9 g of carbs, and 0.7 g of fat.
kcal per 100 g222
- Protein5% of calories
- 4.6 g
- Carbs94% of calories
- 88.9 g
- Fat2% of calories
- 0.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tbsp6 g | 13 | 0.3 g | 5.3 g | 0 g |
| 1 cup103 g | 229 | 4.7 g | 91.6 g | 0.7 g |
Also in 100 g
| Sugars | 49.1 g |
|---|---|
| Fiber | 39.8 g |
| Salt | 0.09 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173755 (opens usda.gov in a new tab). A food you buy can differ: check its label.