Chimichanga, meat
Chimichanga, meat has 324 kcal per 100 g, with 12.1 g of protein, 25.8 g of carbs, and 18.8 g of fat.
kcal per 100 g324
- Protein15% of calories
- 12.1 g
- Carbs32% of calories
- 25.8 g
- Fat53% of calories
- 18.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 item, any size190 g | 616 | 23 g | 49 g | 35.7 g |
| 1 cup120 g | 389 | 14.5 g | 31 g | 22.6 g |
| Default serving190 g | 616 | 23 g | 49 g | 35.7 g |
Also in 100 g
| Sugars | 2 g |
|---|---|
| Fiber | 1.8 g |
| Salt | 1.03 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.72 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708587 (opens usda.gov in a new tab). A food you buy can differ: check its label.