Cornsalad, raw
Cornsalad, raw has 21 kcal per 100 g, with 2 g of protein, 3.6 g of carbs, and 0.4 g of fat.
kcal per 100 g21
- Protein31% of calories
- 2 g
- Carbs55% of calories
- 3.6 g
- Fat14% of calories
- 0.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup56 g | 12 | 1.1 g | 2 g | 0.2 g |
Also in 100 g
| Salt | 0.01 g |
|---|---|
| Vitamin C | 38.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 169219 (opens usda.gov in a new tab). A food you buy can differ: check its label.