Currants, dried
Currants, dried has 290 kcal per 100 g, with 3.4 g of protein, 77 g of carbs, and 0.2 g of fat.
kcal per 100 g290
- Protein4% of calories
- 3.4 g
- Carbs95% of calories
- 77 g
- Fat1% of calories
- 0.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice/chunk0.5 g | 1 | 0 g | 0.4 g | 0 g |
| Default serving40 g | 116 | 1.4 g | 30.8 g | 0.1 g |
| 1 cup160 g | 464 | 5.4 g | 123.2 g | 0.3 g |
Also in 100 g
| Sugars | 62.3 g |
|---|---|
| Fiber | 4.4 g |
| Salt | 0.11 g |
| Vitamin C | 4.7 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709201 (opens usda.gov in a new tab). A food you buy can differ: check its label.