Curry sauce
Curry sauce has 95 kcal per 100 g, with 1.4 g of protein, 5 g of carbs, and 8.2 g of fat.
kcal per 100 g95
- Protein6% of calories
- 1.4 g
- Carbs20% of calories
- 5 g
- Fat74% of calories
- 8.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving32 g | 30 | 0.4 g | 1.6 g | 2.6 g |
| 1 tablespoon16 g | 15 | 0.2 g | 0.8 g | 1.3 g |
Also in 100 g
| Sugars | 3.4 g |
|---|---|
| Fiber | 1.4 g |
| Salt | 0.96 g |
| Vitamin C | 5.8 mg |
| Vitamin B12 | 0.03 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710178 (opens usda.gov in a new tab). A food you buy can differ: check its label.