Eggplant and meat casserole
Eggplant and meat casserole has 96 kcal per 100 g, with 7.1 g of protein, 4.7 g of carbs, and 5.5 g of fat.
kcal per 100 g96
- Protein29% of calories
- 7.1 g
- Carbs19% of calories
- 4.7 g
- Fat51% of calories
- 5.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 moussaka (8" square)915 g | 878 | 65 g | 43 g | 50.3 g |
| 1 piece (3" x 2" x 1")86 g | 83 | 6.1 g | 4 g | 4.7 g |
| 1 cubic inch14.3 g | 14 | 1 g | 0.7 g | 0.8 g |
| 1 cup203 g | 195 | 14.4 g | 9.5 g | 11.2 g |
| Default serving152 g | 146 | 10.8 g | 7.1 g | 8.4 g |
| 1 moussaka (7" x 12")1,228 g | 1179 | 87.2 g | 57.7 g | 67.5 g |
Also in 100 g
| Sugars | 2.9 g |
|---|---|
| Fiber | 1.5 g |
| Salt | 0.44 g |
| Vitamin C | 4.5 mg |
| Vitamin B12 | 0.59 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710144 (opens usda.gov in a new tab). A food you buy can differ: check its label.