Fish curry with rice
Fish curry with rice has 107 kcal per 100 g, with 4 g of protein, 15.2 g of carbs, and 3.4 g of fat.
kcal per 100 g107
- Protein15% of calories
- 4 g
- Carbs57% of calories
- 15.2 g
- Fat28% of calories
- 3.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving200 g | 214 | 8 g | 30.4 g | 6.8 g |
| 1 cup200 g | 214 | 8 g | 30.4 g | 6.8 g |
Also in 100 g
| Sugars | 1.6 g |
|---|---|
| Fiber | 1 g |
| Salt | 0.77 g |
| Vitamin C | 5.4 mg |
| Vitamin B12 | 0.2 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706461 (opens usda.gov in a new tab). A food you buy can differ: check its label.