Fish sauce
Fish sauce has 35 kcal per 100 g, with 5.1 g of protein, 3.6 g of carbs, and 0 g of fat.
kcal per 100 g35
- Protein59% of calories
- 5.1 g
- Carbs41% of calories
- 3.6 g
- Fat0% of calories
- 0 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tablespoon16 g | 6 | 0.8 g | 0.6 g | 0 g |
| Default serving5 g | 2 | 0.3 g | 0.2 g | 0 g |
Also in 100 g
| Sugars | 3.6 g |
|---|---|
| Fiber | 0 g |
| Salt | 19.63 g |
| Vitamin C | 0.5 mg |
| Vitamin B12 | 0.48 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706457 (opens usda.gov in a new tab). A food you buy can differ: check its label.