Fruit, pickled
Fruit, pickled has 63 kcal per 100 g, with 0.6 g of protein, 15.3 g of carbs, and 0.2 g of fat.
kcal per 100 g63
- Protein4% of calories
- 0.6 g
- Carbs94% of calories
- 15.3 g
- Fat3% of calories
- 0.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice/chunk30 g | 19 | 0.2 g | 4.6 g | 0.1 g |
| 1 cup240 g | 151 | 1.4 g | 36.7 g | 0.5 g |
Also in 100 g
| Sugars | 13.7 g |
|---|---|
| Fiber | 1.4 g |
| Salt | 2.39 g |
| Vitamin C | 9 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709214 (opens usda.gov in a new tab). A food you buy can differ: check its label.