Jicama, raw
Jicama, raw has 38 kcal per 100 g, with 0.7 g of protein, 8.8 g of carbs, and 0.1 g of fat.
kcal per 100 g38
- Protein7% of calories
- 0.7 g
- Carbs90% of calories
- 8.8 g
- Fat2% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup130 g | 49 | 0.9 g | 11.4 g | 0.1 g |
| 1 whole660 g | 251 | 4.6 g | 58.1 g | 0.7 g |
| Default serving65 g | 25 | 0.5 g | 5.7 g | 0.1 g |
| 1 slice6 g | 2 | 0 g | 0.5 g | 0 g |
Also in 100 g
| Sugars | 1.8 g |
|---|---|
| Fiber | 4.9 g |
| Salt | 0.01 g |
| Vitamin C | 20.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709787 (opens usda.gov in a new tab). A food you buy can differ: check its label.