Noodles, cooked
Noodles, cooked has 137 kcal per 100 g, with 4.5 g of protein, 25 g of carbs, and 2.1 g of fat.
kcal per 100 g137
- Protein13% of calories
- 4.5 g
- Carbs73% of calories
- 25 g
- Fat14% of calories
- 2.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz, dry, yields75 g | 103 | 3.4 g | 18.8 g | 1.6 g |
| 1 cup, cooked160 g | 219 | 7.2 g | 40 g | 3.4 g |
| Default serving160 g | 219 | 7.2 g | 40 g | 3.4 g |
Also in 100 g
| Sugars | 0.4 g |
|---|---|
| Fiber | 1.2 g |
| Salt | 0.59 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.09 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708352 (opens usda.gov in a new tab). A food you buy can differ: check its label.