Salad dressing, ranch dressing, reduced fat
Salad dressing, ranch dressing, reduced fat has 196 kcal per 100 g, with 1.3 g of protein, 21.3 g of carbs, and 12.4 g of fat.
kcal per 100 g196
- Protein3% of calories
- 1.3 g
- Carbs42% of calories
- 21.3 g
- Fat55% of calories
- 12.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 serving (2 tbsp)30 g | 59 | 0.4 g | 6.4 g | 3.7 g |
| 1 tablespoon15 g | 29 | 0.2 g | 3.2 g | 1.9 g |
Also in 100 g
| Sugars | 3.8 g |
|---|---|
| Fiber | 1.1 g |
| Salt | 2.8 g |
| Vitamin C | 0.6 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173593 (opens usda.gov in a new tab). A food you buy can differ: check its label.