Sauce, teriyaki, ready-to-serve, reduced sodium
Sauce, teriyaki, ready-to-serve, reduced sodium has 89 kcal per 100 g, with 5.9 g of protein, 15.6 g of carbs, and 0 g of fat.
kcal per 100 g89
- Protein27% of calories
- 5.9 g
- Carbs73% of calories
- 15.6 g
- Fat0% of calories
- 0 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 Tbsp36 g | 32 | 2.1 g | 5.6 g | 0 g |
Also in 100 g
| Sugars | 14.1 g |
|---|---|
| Fiber | 0.1 g |
| Salt | 4.45 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172890 (opens usda.gov in a new tab). A food you buy can differ: check its label.