Soup, chunky vegetable, reduced sodium, canned, ready-to-serve
Soup, chunky vegetable, reduced sodium, canned, ready-to-serve has 50 kcal per 100 g, with 1.2 g of protein, 10.3 g of carbs, and 0.5 g of fat.
kcal per 100 g50
- Protein10% of calories
- 1.2 g
- Carbs82% of calories
- 10.3 g
- Fat9% of calories
- 0.5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup240 g | 120 | 2.9 g | 24.7 g | 1.2 g |
Also in 100 g
| Sugars | 2.8 g |
|---|---|
| Fiber | 1.1 g |
| Salt | 0.35 g |
| Vitamin C | 0.7 mg |
| Vitamin B12 | 0.02 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174071 (opens usda.gov in a new tab). A food you buy can differ: check its label.