Soup, cream of mushroom, low sodium, ready-to-serve, canned
Soup, cream of mushroom, low sodium, ready-to-serve, canned has 53 kcal per 100 g, with 1 g of protein, 4.5 g of carbs, and 3.7 g of fat.
kcal per 100 g53
- Protein7% of calories
- 1 g
- Carbs33% of calories
- 4.5 g
- Fat60% of calories
- 3.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup244 g | 129 | 2.4 g | 11 g | 9 g |
| 1 can (10.75 oz)305 g | 162 | 3.1 g | 13.7 g | 11.3 g |
Also in 100 g
| Sugars | 1.7 g |
|---|---|
| Fiber | 0.2 g |
| Salt | 0.05 g |
| Vitamin C | 0.4 mg |
| Vitamin B12 | 0.02 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171607 (opens usda.gov in a new tab). A food you buy can differ: check its label.
