Soup, turkey vegetable, canned, prepared with equal volume water
Soup, turkey vegetable, canned, prepared with equal volume water has 30 kcal per 100 g, with 1.3 g of protein, 3.6 g of carbs, and 1.3 g of fat.
kcal per 100 g30
- Protein17% of calories
- 1.3 g
- Carbs46% of calories
- 3.6 g
- Fat37% of calories
- 1.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 fl oz30.1 g | 9 | 0.4 g | 1.1 g | 0.4 g |
| 1 cup (8 fl oz)241 g | 72 | 3.1 g | 8.7 g | 3.1 g |
| 1 can (10.5 oz), prepared586 g | 176 | 7.6 g | 21.1 g | 7.6 g |
Also in 100 g
| Fiber | 0.2 g |
|---|---|
| Salt | 0.94 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.07 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174563 (opens usda.gov in a new tab). A food you buy can differ: check its label.