Steak sandwich or sub on white
Steak sandwich or sub on white has 249 kcal per 100 g, with 17.9 g of protein, 25.4 g of carbs, and 8.1 g of fat.
kcal per 100 g249
- Protein29% of calories
- 17.9 g
- Carbs41% of calories
- 25.4 g
- Fat30% of calories
- 8.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 miniature/slider60 g | 149 | 10.7 g | 15.2 g | 4.9 g |
| Default serving115 g | 286 | 20.6 g | 29.2 g | 9.3 g |
| 1 large175 g | 436 | 31.3 g | 44.5 g | 14.2 g |
| 1 regular or 6" submarine175 g | 436 | 31.3 g | 44.5 g | 14.2 g |
| 1 regular115 g | 286 | 20.6 g | 29.2 g | 9.3 g |
Also in 100 g
| Sugars | 2.8 g |
|---|---|
| Fiber | 1.2 g |
| Salt | 1.03 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.99 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706958 (opens usda.gov in a new tab). A food you buy can differ: check its label.