Stewed pig's feet, Puerto Rican style
Stewed pig's feet, Puerto Rican style has 136 kcal per 100 g, with 10 g of protein, 4.1 g of carbs, and 8.7 g of fat.
kcal per 100 g136
- Protein30% of calories
- 10 g
- Carbs12% of calories
- 4.1 g
- Fat58% of calories
- 8.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving138 g | 188 | 13.8 g | 5.7 g | 12 g |
| 1 cup (yield after bone removed)184 g | 250 | 18.4 g | 7.5 g | 16 g |
| 1 serving (2 pig's feet, 3" x 2", two slices Spanish sausage, 1" x 1/4", 1/2 cup sauce) (yield after bone removed)206 g | 280 | 20.6 g | 8.4 g | 17.9 g |
Also in 100 g
| Sugars | 0.8 g |
|---|---|
| Fiber | 0.5 g |
| Salt | 1.21 g |
| Vitamin C | 5.7 mg |
| Vitamin B12 | 0.22 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706518 (opens usda.gov in a new tab). A food you buy can differ: check its label.