Tortilla chips, low fat, baked without fat
Tortilla chips, low fat, baked without fat has 448 kcal per 100 g, with 11 g of protein, 80.2 g of carbs, and 5.7 g of fat.
kcal per 100 g448
- Protein11% of calories
- 11 g
- Carbs77% of calories
- 80.2 g
- Fat12% of calories
- 5.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 127 | 3.1 g | 22.8 g | 1.6 g |
Also in 100 g
| Sugars | 0.7 g |
|---|---|
| Fiber | 5.3 g |
| Salt | 1.29 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 168859 (opens usda.gov in a new tab). A food you buy can differ: check its label.