Turkey or chicken and pork sausage
Turkey or chicken and pork sausage has 307 kcal per 100 g, with 22.7 g of protein, 0.7 g of carbs, and 23 g of fat.
kcal per 100 g307
- Protein30% of calories
- 22.7 g
- Carbs1% of calories
- 0.7 g
- Fat69% of calories
- 23 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 patty35 g | 107 | 7.9 g | 0.2 g | 8.1 g |
| 1 slice15 g | 46 | 3.4 g | 0.1 g | 3.5 g |
| 1 cocktail or miniature link10 g | 31 | 2.3 g | 0.1 g | 2.3 g |
| 1 bun-size or griller link75 g | 230 | 17 g | 0.5 g | 17.3 g |
| 1 cubic inch18 g | 55 | 4.1 g | 0.1 g | 4.1 g |
| Default serving60 g | 184 | 13.6 g | 0.4 g | 13.8 g |
| 1 oz, cooked28.4 g | 87 | 6.4 g | 0.2 g | 6.5 g |
| 1 breakfast size link20 g | 61 | 4.5 g | 0.1 g | 4.6 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 2.19 g |
| Vitamin C | 1.1 mg |
| Vitamin B12 | 1.26 µg |
| Vitamin D | 2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706202 (opens usda.gov in a new tab). A food you buy can differ: check its label.