Vegetable chips
Vegetable chips has 495 kcal per 100 g, with 4.7 g of protein, 59.2 g of carbs, and 26.6 g of fat.
kcal per 100 g495
- Protein4% of calories
- 4.7 g
- Carbs48% of calories
- 59.2 g
- Fat48% of calories
- 26.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup30 g | 149 | 1.4 g | 17.8 g | 8 g |
| 1 100 calorie package20 g | 99 | 0.9 g | 11.8 g | 5.3 g |
| 1 small single serving bag28 g | 139 | 1.3 g | 16.6 g | 7.4 g |
| 1 chip2 g | 10 | 0.1 g | 1.2 g | 0.5 g |
| 1 large single serving bag85 g | 421 | 4 g | 50.3 g | 22.6 g |
| 1 medium single serving bag57 g | 282 | 2.7 g | 33.7 g | 15.2 g |
| Default serving30 g | 149 | 1.4 g | 17.8 g | 8 g |
Also in 100 g
| Sugars | 6.9 g |
|---|---|
| Fiber | 7.8 g |
| Salt | 0.82 g |
| Vitamin C | 8.5 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709447 (opens usda.gov in a new tab). A food you buy can differ: check its label.