Vegetable sandwich on wheat
Vegetable sandwich on wheat has 119 kcal per 100 g, with 4.7 g of protein, 20.1 g of carbs, and 2.3 g of fat.
kcal per 100 g119
- Protein16% of calories
- 4.7 g
- Carbs67% of calories
- 20.1 g
- Fat17% of calories
- 2.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 large250 g | 298 | 11.8 g | 50.3 g | 5.8 g |
| Default serving165 g | 196 | 7.8 g | 33.2 g | 3.8 g |
| 1 miniature/slider85 g | 101 | 4 g | 17.1 g | 2 g |
| 1 regular or 6" submarine250 g | 298 | 11.8 g | 50.3 g | 5.8 g |
| 1 regular165 g | 196 | 7.8 g | 33.2 g | 3.8 g |
Also in 100 g
| Sugars | 4 g |
|---|---|
| Fiber | 2.7 g |
| Salt | 0.93 g |
| Vitamin C | 18.8 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709134 (opens usda.gov in a new tab). A food you buy can differ: check its label.