Whipped topping, frozen, low fat
Whipped topping, frozen, low fat has 224 kcal per 100 g, with 3 g of protein, 23.6 g of carbs, and 13.1 g of fat.
kcal per 100 g224
- Protein5% of calories
- 3 g
- Carbs42% of calories
- 23.6 g
- Fat53% of calories
- 13.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup75 g | 168 | 2.3 g | 17.7 g | 9.8 g |
Also in 100 g
| Sugars | 23.6 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.18 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.2 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 167687 (opens usda.gov in a new tab). A food you buy can differ: check its label.