Beans, baked, canned, with franks
Beans, baked, canned, with franks has 142 kcal per 100 g, with 6.8 g of protein, 15.4 g of carbs, and 6.6 g of fat.
kcal per 100 g142
- Protein18% of calories
- 6.8 g
- Carbs42% of calories
- 15.4 g
- Fat40% of calories
- 6.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup259 g | 368 | 17.6 g | 39.9 g | 17.1 g |
Also in 100 g
| Sugars | 6.5 g |
|---|---|
| Fiber | 6.9 g |
| Salt | 1.07 g |
| Vitamin C | 2.3 mg |
| Vitamin B12 | 0.34 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175184 (opens usda.gov in a new tab). A food you buy can differ: check its label.