Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled
Beef, ground, 85% lean meat / 15% fat, patty, cooked, pan-broiled has 232 kcal per 100 g, with 24.6 g of protein, 0 g of carbs, and 14 g of fat.
kcal per 100 g232
- Protein44% of calories
- 24.6 g
- Carbs0% of calories
- 0 g
- Fat56% of calories
- 14 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 197 | 20.9 g | 0 g | 11.9 g |
| 1 patty ( yield from 1/4 lb raw meat )83 g | 193 | 20.4 g | 0 g | 11.6 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.2 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.79 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174033 (opens usda.gov in a new tab). A food you buy can differ: check its label.