Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled

Beef, top sirloin, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, broiled has 219 kcal per 100 g, with 29 g of protein, 0 g of carbs, and 10.5 g of fat.

kcal per 100 g219

Protein55% of calories
29 g
Carbs0% of calories
0 g
Fat45% of calories
10.5 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g18624.7 g0 g8.9 g
1 steak (yield from 532 g raw meat)393 g861114 g0 g41.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B121.91 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 169458 (opens usda.gov in a new tab). A food you buy can differ: check its label.