Cake, fruit cake
Cake, fruit cake has 324 kcal per 100 g, with 2.9 g of protein, 61.6 g of carbs, and 9.1 g of fat.
kcal per 100 g324
- Protein3% of calories
- 2.9 g
- Carbs72% of calories
- 61.6 g
- Fat24% of calories
- 9.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving115 g | 373 | 3.3 g | 70.8 g | 10.5 g |
| 1 piece/slice, any size115 g | 373 | 3.3 g | 70.8 g | 10.5 g |
| 1 cup120 g | 389 | 3.5 g | 73.9 g | 10.9 g |
Also in 100 g
| Sugars | 27.4 g |
|---|---|
| Fiber | 3.7 g |
| Salt | 0.25 g |
| Vitamin C | 0.5 mg |
| Vitamin B12 | 0.01 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707875 (opens usda.gov in a new tab). A food you buy can differ: check its label.