Danish pastry, with cheese
Danish pastry, with cheese has 374 kcal per 100 g, with 8 g of protein, 37.2 g of carbs, and 21.9 g of fat.
kcal per 100 g374
- Protein8% of calories
- 8 g
- Carbs39% of calories
- 37.2 g
- Fat52% of calories
- 21.9 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 small56 g | 209 | 4.5 g | 20.8 g | 12.3 g |
| 1 medium113 g | 423 | 9 g | 42 g | 24.7 g |
| Default serving70 g | 262 | 5.6 g | 26 g | 15.3 g |
| 1 miniature28 g | 105 | 2.2 g | 10.4 g | 6.1 g |
| 1 large142 g | 531 | 11.4 g | 52.8 g | 31.1 g |
| 1 cubic inch9.1 g | 34 | 0.7 g | 3.4 g | 2 g |
Also in 100 g
| Sugars | 7 g |
|---|---|
| Fiber | 1 g |
| Salt | 1.04 g |
| Vitamin C | 0.1 mg |
| Vitamin B12 | 0.2 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708061 (opens usda.gov in a new tab). A food you buy can differ: check its label.
