Fish, salmon, sockeye, raw
Fish, salmon, sockeye, raw has 131 kcal per 100 g, with 22.2 g of protein, 0 g of carbs, and 4.7 g of fat.
kcal per 100 g131
- Protein68% of calories
- 22.2 g
- Carbs0% of calories
- 0 g
- Fat32% of calories
- 4.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz, boneless28.4 g | 37 | 6.3 g | 0 g | 1.3 g |
| 0.5 fillet198 g | 259 | 44 g | 0 g | 9.3 g |
| 3 oz85 g | 111 | 18.9 g | 0 g | 4 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.2 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 4.69 µg |
| Vitamin D | 14.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173691 (opens usda.gov in a new tab). A food you buy can differ: check its label.