Gravy, beef
Gravy, beef has 53 kcal per 100 g, with 3.8 g of protein, 4.8 g of carbs, and 2.4 g of fat.
kcal per 100 g53
- Protein27% of calories
- 3.8 g
- Carbs34% of calories
- 4.8 g
- Fat39% of calories
- 2.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving60 g | 32 | 2.3 g | 2.9 g | 1.4 g |
| 1 cup240 g | 127 | 9.1 g | 11.5 g | 5.8 g |
Also in 100 g
| Sugars | 0.2 g |
|---|---|
| Fiber | 0.4 g |
| Salt | 1.58 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.1 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707145 (opens usda.gov in a new tab). A food you buy can differ: check its label.