Gravy, meat or poultry, low sodium, prepared
Gravy, meat or poultry, low sodium, prepared has 53 kcal per 100 g, with 3.8 g of protein, 6.2 g of carbs, and 2.4 g of fat.
kcal per 100 g53
- Protein25% of calories
- 3.8 g
- Carbs40% of calories
- 6.2 g
- Fat35% of calories
- 2.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup236 g | 125 | 9 g | 14.6 g | 5.7 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 0.05 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.1 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171598 (opens usda.gov in a new tab). A food you buy can differ: check its label.