Gravy, poultry, fat free
Gravy, poultry, fat free has 48 kcal per 100 g, with 0.7 g of protein, 5.3 g of carbs, and 2.6 g of fat.
kcal per 100 g48
- Protein6% of calories
- 0.7 g
- Carbs45% of calories
- 5.3 g
- Fat49% of calories
- 2.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup240 g | 115 | 1.7 g | 12.7 g | 6.2 g |
| Default serving60 g | 29 | 0.4 g | 3.2 g | 1.6 g |
Also in 100 g
| Sugars | 0.3 g |
|---|---|
| Fiber | 0.1 g |
| Salt | 0.97 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707147 (opens usda.gov in a new tab). A food you buy can differ: check its label.
