Ice cream sundae, fruit topping
Ice cream sundae, fruit topping has 221 kcal per 100 g, with 2.7 g of protein, 32.7 g of carbs, and 9.2 g of fat.
kcal per 100 g221
- Protein5% of calories
- 2.7 g
- Carbs58% of calories
- 32.7 g
- Fat37% of calories
- 9.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup140 g | 309 | 3.8 g | 45.8 g | 12.9 g |
| 1 sundae180 g | 398 | 4.9 g | 58.9 g | 16.6 g |
| Default serving180 g | 398 | 4.9 g | 58.9 g | 16.6 g |
Also in 100 g
| Sugars | 22.2 g |
|---|---|
| Fiber | 0.7 g |
| Salt | 0.16 g |
| Vitamin C | 3.5 mg |
| Vitamin B12 | 0.29 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705659 (opens usda.gov in a new tab). A food you buy can differ: check its label.