Lentil curry
Lentil curry has 111 kcal per 100 g, with 3.7 g of protein, 12.3 g of carbs, and 5.7 g of fat.
kcal per 100 g111
- Protein13% of calories
- 3.7 g
- Carbs43% of calories
- 12.3 g
- Fat44% of calories
- 5.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving240 g | 266 | 8.9 g | 29.5 g | 13.7 g |
| 1 cup240 g | 266 | 8.9 g | 29.5 g | 13.7 g |
Also in 100 g
| Sugars | 3.2 g |
|---|---|
| Fiber | 3.4 g |
| Salt | 0.96 g |
| Vitamin C | 7.7 mg |
| Vitamin B12 | 0.01 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707431 (opens usda.gov in a new tab). A food you buy can differ: check its label.