Meatball sandwich or sub
Meatball sandwich or sub has 207 kcal per 100 g, with 11.3 g of protein, 21.3 g of carbs, and 8.2 g of fat.
kcal per 100 g207
- Protein22% of calories
- 11.3 g
- Carbs42% of calories
- 21.3 g
- Fat36% of calories
- 8.2 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving180 g | 373 | 20.3 g | 38.3 g | 14.8 g |
| 1 regular180 g | 373 | 20.3 g | 38.3 g | 14.8 g |
| 1 miniature/slider90 g | 186 | 10.2 g | 19.2 g | 7.4 g |
| 1 regular or 6" submarine270 g | 559 | 30.5 g | 57.5 g | 22.1 g |
| 1 large270 g | 559 | 30.5 g | 57.5 g | 22.1 g |
Also in 100 g
| Sugars | 4.7 g |
|---|---|
| Fiber | 1.2 g |
| Salt | 1.28 g |
| Vitamin C | 1.1 mg |
| Vitamin B12 | 0.76 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706945 (opens usda.gov in a new tab). A food you buy can differ: check its label.
