Olives, green
Olives, green has 145 kcal per 100 g, with 1 g of protein, 3.8 g of carbs, and 15.3 g of fat.
kcal per 100 g145
- Protein3% of calories
- 1 g
- Carbs10% of calories
- 3.8 g
- Fat88% of calories
- 15.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 olive4 g | 6 | 0 g | 0.2 g | 0.6 g |
| Default serving15 g | 22 | 0.2 g | 0.6 g | 2.3 g |
| 1 cup135 g | 196 | 1.4 g | 5.1 g | 20.7 g |
Also in 100 g
| Sugars | 0.5 g |
|---|---|
| Fiber | 3.3 g |
| Salt | 3.9 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710089 (opens usda.gov in a new tab). A food you buy can differ: check its label.