Orange juice, 100%, with calcium added, frozen, reconstituted
Orange juice, 100%, with calcium added, frozen, reconstituted has 42 kcal per 100 g, with 0.7 g of protein, 9.7 g of carbs, and 0.1 g of fat.
kcal per 100 g42
- Protein7% of calories
- 0.7 g
- Carbs91% of calories
- 9.7 g
- Fat2% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 fl oz (no ice)31 g | 13 | 0.2 g | 3 g | 0 g |
| Default serving248 g | 104 | 1.7 g | 24.1 g | 0.2 g |
| 1 fl oz (with ice)23 g | 10 | 0.2 g | 2.2 g | 0 g |
| 1 fl oz (NFS)31 g | 13 | 0.2 g | 3 g | 0 g |
Also in 100 g
| Sugars | 8.5 g |
|---|---|
| Fiber | 0.3 g |
| Salt | 0.01 g |
| Vitamin C | 41.4 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709192 (opens usda.gov in a new tab). A food you buy can differ: check its label.