Peanut butter, reduced fat
Peanut butter, reduced fat has 520 kcal per 100 g, with 25.9 g of protein, 35.6 g of carbs, and 34 g of fat.
kcal per 100 g520
- Protein19% of calories
- 25.9 g
- Carbs26% of calories
- 35.6 g
- Fat55% of calories
- 34 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Guideline amount per sandwich32 g | 166 | 8.3 g | 11.4 g | 10.9 g |
| Default serving32 g | 166 | 8.3 g | 11.4 g | 10.9 g |
| 1 tablespoon16 g | 83 | 4.1 g | 5.7 g | 5.4 g |
| Guideline amount per slice of bread/roll16 g | 83 | 4.1 g | 5.7 g | 5.4 g |
Also in 100 g
| Sugars | 9.3 g |
|---|---|
| Fiber | 5.2 g |
| Salt | 1.35 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707541 (opens usda.gov in a new tab). A food you buy can differ: check its label.