Pie, egg custard, commercially prepared
Pie, egg custard, commercially prepared has 210 kcal per 100 g, with 5.5 g of protein, 20.8 g of carbs, and 11.6 g of fat.
kcal per 100 g210
- Protein10% of calories
- 5.5 g
- Carbs40% of calories
- 20.8 g
- Fat50% of calories
- 11.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 60 | 1.6 g | 5.9 g | 3.3 g |
| 1 piece (1/6 of 8" pie)105 g | 221 | 5.8 g | 21.8 g | 12.2 g |
Also in 100 g
| Sugars | 11.6 g |
|---|---|
| Fiber | 1.6 g |
| Salt | 0.69 g |
| Vitamin C | 0.6 mg |
| Vitamin B12 | 0.43 µg |
| Vitamin D | 0.8 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172783 (opens usda.gov in a new tab). A food you buy can differ: check its label.