Pie, vanilla cream
Pie, vanilla cream has 286 kcal per 100 g, with 2.5 g of protein, 32.3 g of carbs, and 16.3 g of fat.
kcal per 100 g286
- Protein3% of calories
- 2.5 g
- Carbs45% of calories
- 32.3 g
- Fat51% of calories
- 16.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 surface inch18.9 g | 54 | 0.5 g | 6.1 g | 3.1 g |
| 1 pie, any size1,600 g | 4576 | 40 g | 516.8 g | 260.8 g |
| 1 individual pie150 g | 429 | 3.8 g | 48.5 g | 24.5 g |
| Default serving150 g | 429 | 3.8 g | 48.5 g | 24.5 g |
| 1 cup250 g | 715 | 6.3 g | 80.7 g | 40.8 g |
| 1 slice, any size150 g | 429 | 3.8 g | 48.5 g | 24.5 g |
Also in 100 g
| Sugars | 19.2 g |
|---|---|
| Fiber | 0.7 g |
| Salt | 0.44 g |
| Vitamin C | 0.2 mg |
| Vitamin B12 | 0.07 µg |
| Vitamin D | 0.4 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2708013 (opens usda.gov in a new tab). A food you buy can differ: check its label.