Pork and onions with soy-based sauce
Pork and onions with soy-based sauce has 149 kcal per 100 g, with 11.1 g of protein, 5.4 g of carbs, and 9.1 g of fat.
kcal per 100 g149
- Protein30% of calories
- 11.1 g
- Carbs15% of calories
- 5.4 g
- Fat55% of calories
- 9.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup256 g | 381 | 28.4 g | 13.8 g | 23.3 g |
| Default serving192 g | 286 | 21.3 g | 10.4 g | 17.5 g |
Also in 100 g
| Sugars | 2.2 g |
|---|---|
| Fiber | 0.8 g |
| Salt | 0.61 g |
| Vitamin C | 3.4 mg |
| Vitamin B12 | 0.26 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706765 (opens usda.gov in a new tab). A food you buy can differ: check its label.