Pork and vegetables, Hawaiian style
Pork and vegetables, Hawaiian style has 89 kcal per 100 g, with 7.4 g of protein, 7 g of carbs, and 3.6 g of fat.
kcal per 100 g89
- Protein33% of calories
- 7.4 g
- Carbs31% of calories
- 7 g
- Fat36% of calories
- 3.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving189 g | 168 | 14 g | 13.2 g | 6.8 g |
| 1 cup252 g | 224 | 18.6 g | 17.6 g | 9.1 g |
Also in 100 g
| Sugars | 2.2 g |
|---|---|
| Fiber | 1.9 g |
| Salt | 0.51 g |
| Vitamin C | 3.7 mg |
| Vitamin B12 | 0.16 µg |
| Vitamin D | 0.2 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706761 (opens usda.gov in a new tab). A food you buy can differ: check its label.