Potato chips, reduced fat
Potato chips, reduced fat has 482 kcal per 100 g, with 7 g of protein, 67.1 g of carbs, and 20.6 g of fat.
kcal per 100 g482
- Protein6% of calories
- 7 g
- Carbs56% of calories
- 67.1 g
- Fat38% of calories
- 20.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 chip2 g | 10 | 0.1 g | 1.3 g | 0.4 g |
| 1 100 calorie package18 g | 87 | 1.3 g | 12.1 g | 3.7 g |
| Default serving28 g | 135 | 2 g | 18.8 g | 5.8 g |
| 1 medium single serving bag57 g | 275 | 4 g | 38.2 g | 11.7 g |
| 1 cup25 g | 121 | 1.8 g | 16.8 g | 5.2 g |
| 1 small single serving bag28 g | 135 | 2 g | 18.8 g | 5.8 g |
| 1 large single serving bag85 g | 410 | 6 g | 57 g | 17.5 g |
Also in 100 g
| Sugars | 0.2 g |
|---|---|
| Fiber | 6 g |
| Salt | 0.98 g |
| Vitamin C | 25.4 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709436 (opens usda.gov in a new tab). A food you buy can differ: check its label.
