Potato, scalloped, from fresh, with meat
Potato, scalloped, from fresh, with meat has 173 kcal per 100 g, with 7.4 g of protein, 12.9 g of carbs, and 10.4 g of fat.
kcal per 100 g173
- Protein17% of calories
- 7.4 g
- Carbs30% of calories
- 12.9 g
- Fat54% of calories
- 10.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup250 g | 433 | 18.5 g | 32.3 g | 26 g |
| Default serving125 g | 216 | 9.3 g | 16.1 g | 13 g |
Also in 100 g
| Sugars | 2.1 g |
|---|---|
| Fiber | 0.7 g |
| Salt | 0.9 g |
| Vitamin C | 6 mg |
| Vitamin B12 | 0.21 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2709451 (opens usda.gov in a new tab). A food you buy can differ: check its label.
