Radishes, pickled
Radishes, pickled has 34 kcal per 100 g, with 0.6 g of protein, 7.7 g of carbs, and 0.1 g of fat.
kcal per 100 g34
- Protein7% of calories
- 0.6 g
- Carbs90% of calories
- 7.7 g
- Fat3% of calories
- 0.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup150 g | 51 | 0.9 g | 11.6 g | 0.2 g |
| Default serving30 g | 10 | 0.2 g | 2.3 g | 0 g |
Also in 100 g
| Sugars | 6.4 g |
|---|---|
| Fiber | 1.3 g |
| Salt | 2.44 g |
| Vitamin C | 10.4 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2710099 (opens usda.gov in a new tab). A food you buy can differ: check its label.